Sweet Mead/Wine Yeast

  • Sweet Mead/Wine Yeast

$ 7.50


A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewürztraminer, Sauternes, Riesling. Attenuation: 75; Flocculation: Low; Optimum Ferm Temp: 70-75

Must purchase a Cold Pack with this product to ensure freshness during shipping.  Without a Cold Pack during shipping, the freshness of the yeast upon arrival can't be guaranteed.


Type Yeast
Tags Yeast - SMC, Yeast - Wine


Please allow 7-10 days for process and shipment.


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